| 引用本文： |
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牙启康,卢文杰,陈家源,谭晓.四数九里香的化学成分研究[J].广西科学,2010,17(4):347-348. [点击复制]
- YA Qi-kang,LU Wen-jie,CHEN Jia-yuan,TAN Xiao.Study on the Chemical Constituent from Murraya tetramera Huang[J].Guangxi Sciences,2010,17(4):347-348. [点击复制]
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| 摘要: |
| 采用硅胶柱层析色谱和重结晶方法对四数九里香(Murraya tetramera Huang in Acta Phytotax.Sin.)的非挥发油成分进行分离和纯化,通过理化性质和波谱技术鉴定化合物结构。结果分离并鉴定出5个化合物:补骨脂素、槲皮素3-O-β-D-吡喃葡萄糖苷、咖啡酸、正三十一烷、正三十四烷醇。5个化合物均为首次从该植物中分离得到。 |
| 关键词: 成分分析 四数九里香 分离 鉴定 |
| DOI： |
| 投稿时间：2010-07-15修订日期：2010-09-14 |
| 基金项目: |
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| Study on the Chemical Constituent from Murraya tetramera Huang |
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YA Qi-kang, LU Wen-jie, CHEN Jia-yuan, TAN Xiao
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| (Guangxi Institute of Traditional Medical and Pharmaceutical Sciences, Nanning, Guangxi, 530022, China) |
| Abstract: |
| To study the chemical constituents from Murraya tetramera Huang, psoralene, quercetin-3-O-β-D-glucopyranoside, caffeic acid, n-hetriacontane and tetratriacontanol were isolated by using silica gel column chromatography and recrytallization.Their structures were identified on the basis of physicochemical properties and spectroscopic analysis.All of these 5 compounds were isolated from this plant for the first time. |
| Key words: constituent analysis Murraya tetramera isolate identification |
