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  • 彭健玲,李美玲,柴胜丰,朱成豪,刘志新,邓家刚.两种金花茶叶片活性成分动态积累的分析与评价[J].广西科学,2020,27(4):394-399,405.    [点击复制]
  • PENG Jianling,LI Meiling,CHAI Shengfeng,ZHU Chenghao,LIU Zhixin,DENG Jiagang.Analysis and Evaluation of Dynamic Accumulation of Active Components in Two Kinds of Camellia Tea Leaves[J].Guangxi Sciences,2020,27(4):394-399,405.   [点击复制]
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两种金花茶叶片活性成分动态积累的分析与评价
彭健玲1,2, 李美玲1,2, 柴胜丰1, 朱成豪1, 刘志新3, 邓家刚4
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(1.广西壮族自治区中国科学院广西植物研究所, 广西植物功能物质研究与利用重点实验室, 广西桂林 541006;2.广西师范大学生命科学学院, 广西桂林 541006;3.广西桂人堂金花茶产业集团股份有限公司, 广西防城港 538021;4.广西中药药效研究重点实验室, 广西南宁 530200)
摘要:
探索显脉金花茶(Camellia euphlebia)和金花茶(C.nitidissima)叶片中主要活性成分的动态积累规律,为两种金花茶的合理采摘提供理论依据。以广西壮族自治区中国科学院广西植物研究所迁地保护的金花茶和显脉金花茶为试材,通过分光光度法测定叶片从抽梢至成熟过程中(11月—翌年10月)主要活性成分茶多酚、总皂苷、总黄酮和总多糖的含量动态变化规律,并利用功效系数法进行综合评价。显脉金花茶4种活性成分综合评价得分在1—2月较高,其中2月最高,茶多酚、总皂苷、总黄酮和总多糖含量分别为3.387%、8.382%、3.779%和2.786%;而金花茶的综合得分在8—10月较高,其中9月最高,4种活性成分含量分别为1.578%、3.955%、1.875%和2.389%。显脉金花茶的适宜采收期在1—2月,2月最佳;金花茶的适宜采收期在8—10月,9月最佳。
关键词:  金花茶  显脉金花茶  活性成分  动态  评价
DOI:10.13656/j.cnki.gxkx.20200924.005
基金项目:广西创新驱动发展专项(桂科AA18118049,桂科AA17204056),国家自然科学基金项目(31660092)和广西植物功能物质研究与利用重点实验室项目(ZRJJ2019-2)资助。
Analysis and Evaluation of Dynamic Accumulation of Active Components in Two Kinds of Camellia Tea Leaves
PENG Jianling1,2, LI Meiling1,2, CHAI Shengfeng1, ZHU Chenghao1, LIU Zhixin3, DENG Jiagang4
(1.Guangxi Key Laboratory of Functional Phytochemicals Research and Utilization, Guangxi Institute of Botany, Guangxi Zhuang Autonomous Region and Chinese Academy of Sciences, Guilin, Guangxi, 541006, China;2.College of Life Science, Guangxi Normal University, Guilin, Guangxi, 541006, China;3.Guangxi Guirentang Golden Camellia Tea Industry Group Co., Ltd., Fangchenggang, Guangxi, 538021, China;4.Guangxi Key Laboratory of Efficacy Study on Chinese Materia Medica, Nanning, Guangxi, 530200, China)
Abstract:
The dynamic accumulation of the main active components in the leaves of Camellia nitidissima and C.euphlebia was explored to provide a theoretical basis for the reasonable picking of two kinds of Camellia.Using the C.nitidissima and C.euphlebia of Guangxi Institute of Botany,Guangxi Zhuang Autonomous Region and Chinese Academy of Sciences as test materials,Spectrophotometric method was used to determine the dynamic changes of the main active components of tea polyphenols,total saponins,total flavonoids,and total polysaccharides during the process from leaves tip to maturity (November to October of the following year),and the comprehensive evaluation was carried out by the method of efficiency coefficient.The comprehensive evaluation score of the four active components of C.euphlebia was higher from January to February,with the highest in February.The contents of tea polyphenols,total saponins,total flavonoids and total polysaccharides were 3.387%,8.382%,3.779% and 2.786%,respectively.While the comprehensive score of C.nitidissima was higher from August to October,with the highest in September.The contents of the four active components were 1.578%,3.955%,1.875% and 2.389%,respectively.The suitable harvest period of C.euphlebia was from January to February,and February was the best.The suitable harvest period of C.nitidissima was from August to October,and September was the best.
Key words:  Camellia nitidissima  Camellia euphlebia  active ingredients  dynamic  evaluations

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