引用本文: |
-
董菲,卢凤来,颜小捷,李典鹏.广西罗汉果化学物质基础及大健康产品开发利用的研究进展[J].广西科学,2022,29(1):23-33. [点击复制]
- DONG Fei,LU Fenglai,YAN Xiaojie,LI Dianpeng.Research Progress on Chemical Substance Basis and the Development and Utilization of Comprehensive Health Products of Siraitia grosvenorii in Guangxi[J].Guangxi Sciences,2022,29(1):23-33. [点击复制]
|
|
摘要: |
罗汉果皂苷是罗汉果Siraitia grosvenorii的主要活性成分,也是一种很有应用前景的功能性天然甜味剂。本文对罗汉果皂苷的结构特点、形成规律、结构与甜度的关系、功效、体内代谢和产物分布特征以及大健康产品开发应用现状进行了综述,希望为罗汉果进一步的开发和利用奠定基础。 |
关键词: 罗汉果 化学成分 生物活性 代谢产物 大健康产品 |
DOI:10.13656/j.cnki.gxkx.20220313.001 |
投稿时间:2022-01-10 |
基金项目:国家自然科学基金区域创新发展联合基金重点项目(U20A2004),桂林市重点研发计划(2020010404),桂林市创新平台和人才计划(20210102-3)资助。 |
|
Research Progress on Chemical Substance Basis and the Development and Utilization of Comprehensive Health Products of Siraitia grosvenorii in Guangxi |
DONG Fei1,2, LU Fenglai2, YAN Xiaojie2, LI Dianpeng2
|
(1.School of Chemistry and Chemical Engineering, Guangxi University, Nanning, Guangxi, 530004, China;2.Key Laboratory of Functional Phytochemicals Research and Utilization, Guangxi Institute of Botany, Guangxi Zhuang Autonomous Region and Chinese Academy of Sciences, Guilin, Guangxi, 541006, China) |
Abstract: |
Mogroside is the main active components of Siraitia grosvenorii, and they are also a functional natural sweetener with great application prospect.In this article, the structural characteristics, formation rules, relationship between structure and sweetness, efficacy, characteristics of metabolism and product distribution in vivo, and the development and application status of comprehensive health products were reviewed.It is hope to lay the foundation for further development and utilization of mogrosides. |
Key words: Siraitia grosvenorii chemical composition biological activity metabolite comprehensive health products |